Red Feet Wine Selection

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YOUR RESULTS for "Price range: $20-$25"

Showing 1-190 of 190 items

White

Ravines Dry Riesling is a unique and elegant expression of the Finger Lakes terroir. Delicate yet complex on with white flowers mingled with pear, apple and grapefruit citrus notes followed by a lingering mineral finish and a vibrant acidity.

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Ravines Wine Cellars Dry Riesling 2018
From the Producer: "This wine reflects the substance and diversity of southeast Seneca Lake. It fermented in both vats and old oak (228 liter Burgundy barrels and demi-muids) with indigenous yeasts for several months, as is typical of our wines. Combining aromas of mineral and fruit: mango, jasmine, flint, it delivers a balanced texture, straightforward while being both long and soft."

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Forge Cellars Dry Riesling Classique 2019
From the producer: "Our signature Riesling is vibrant and aromatic, featuring the distinctive minerality that has become our trademark. Fragrant essence of spring blossoms sets the stage for a succulent palate of early fruit, balanced with a refreshing crispness, revealing the true qualities of the Riesling grape. A brilliant texture carries into a lingering finish, in a wine that accommodates a wide range of food."

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Hermann J. Wiemer Vineyard Dry Riesling 2019
From the producer: "Our versatile, Kabinett-style Riesling is marked by a refined interplay of sweetness and freshness. Harvested in the heart of our season, this, fruit-forward wine exhibits a rich mouthfeel and a satisfying finish."

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Hermann J. Wiemer Vineyard Semi-Dry Riesling 2019
Highly aromatic, with minerals, flowers, and tropical notes (including pineapple and lime). There’s the slightest suggestion of the sea as well. The attack is round with light peach, apricot and a beautiful minerality. This wine is temperature sensitive so don’t drink it too cold. The longer finish offers white pepper, citrus, and herb notes. This is a medium body wine with medium acidity.

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Garzon Albarino Reserva 2021
A particular specialty of the Valle Isarco. Greenish to bright yellow in color. Peaches, apricots, and tones of tangerines on the nose. Very lively, juicy, and sleek on the palate, with a mineral-rich finish.

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Abbazia di Novacella (Stuftskellerei Neustift) Kerner 2020
Aromas of minerality, field flowers, apples and pears begin this dry wine. Nectarines, white peach and pears appear on the palate as well, with citrus, floral and mineral flavors. This is medium weight or slightly more with juicy acidity, good concentration and and a touch of creaminess.

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Famiglia Olivini Lugana D.O.C. 2021
You like the texture and the minerality of Puligny, but don't want to spend the money? Different grape but same pleasure. This is classic, attractive Chenin Blanc with quality and style. Spice cookies with cinnamon, stone fruits, white peach, a creamy, waxy texture. Fruits of quince, marmalade and apple. Dry, succulent and savory.

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Arnaud Lambert Saint-Cyr-En Bourg Saumur Blanc 2020
Straw-yellow with lively greenish tinges. The bouquet is intensely aromatic, with tropical and spicy notes of passion fruit, banana, and melon. On the palate it is particularly structured with a balance between an intense acidity and a velvety smoothness with a long finish.

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Sun Goddess Sauvignon Blanc 2020
This powerful white is aromatic and flavorful with notes of apricot, clementine, jasmine flowers, vanilla, and marzipan. This is ripe, round, and full flavored with refreshing acidity with a long finish. 

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Piaugier Sablet Blanc 2020
Fruity, floral aromas and flavors of poached peaches, spiced apples, and flowers with a supple, tangy, medium body and a polished engaging, long finish with shades of golden kiwi citrus salad and honeyed green apples with no oak flavor.

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Weis Vineyards Semi-Dry Riesling 2020
Pale straw in colour, this wine has a nose of sun ripened pears and wet granite. The palate has a vibrant acidity balanced by a soft, round texture and some pithy character. The wine has a fresh, mineral finish.

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Kloof Street Chenin Blanc 2020
Aromas include ripe lychee and passionfruit,  The palate is dry and racy with more tropical fruit, grapefruit, and gooseberry. 

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Von Winning Sauvignon Blanc II 2020
Very fragrant, with complex and unusual. Melon, pear, fresh thyme and tarragon, florality, and stone fruit. The palate is rich and full bodied, not sweet but slightly viscous in an interesting way. Some tropical fruits here, combined with floral notes and enough acidity to provide good balance. Ripe and fresh, fascinating. Full bodied with a long finish.

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Luigi Baudana Dragon Bianco 2021
Aromas are clean with pear, honey and some biscuit notes. On the palate this medium-bodied wine is juicy with cantaloupe, apple, honey, white flowers, crushed rocks and candied citrus. The acidity is mouthwatering and the citrussy finish lingers.

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Domaine de L'Enchantoir Saumur Blanc Terres Blanches 2020
This is classic, high quality Gruner Veltliner -- clean, crisp, focused and fresh. Flavors of apple, pear, citrus, lemon peel, minerality, white tea, white pepper and dried herbs can be found in this medium weight wine, ending with a saline finish.

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Weingut Hirsch Hirschvergnugen Gruner 2020
Aromas of baked apple, honey, pineapple, citrus and toasty oak. On the palate this wine is well-balanced with enough acidity to carry its weight. This wine is full body and elegant and the oak use is just right.

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Fableist Chardonnay 2021
Stone, honeydew melon, citrus and white pepper aromas lead to kiwi and citrus peel with touches of white pepper along with classic Finger Lakes minerality and more melon notes. Clean with moderate acidity and nice roundness, lemon-lime flavors persist on the finish.

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Weis Vineyards Gruner Veltliner 2021
Aromas of lemon zest, white flowers, white peach and light tropical notes. On the palate this wine is creamy with pink grapefruit, citrus, nectarine and floral notes. It is medium in body with refreshing acidity and a long finish.

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Trinchero Mary's Vyd Sauvignon 2020
Classic Gruner aromas with green melon, white pepper, citrus notes and some soft kiwi. The palate is full of juicy passionfruit, ripe whte peach, some pineapple notes and fresh parsley. The texture is medium weight and silky with a medium plus finish and honeysuckle ending.

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Loimer Lois Kamptal Gruner Veltliner 2020
Fresh citrus and meadow flowers with touches of peach and grapefruit on the nose. Refreshing acidity on the palate with more citrus and stone fruit flavors and a lingering minerality.

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OUT OF STOCKQuadrum White 3L Box 2021
Quite aromatic with honeysuckle, golden apricot and orange notes. Flavors echo nose with more minerality and, a gentle creaminess that's balanced by mouthwatering acidity and a touch of alpine herbs.

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Feudo Montoni Grillo della Timpa 2020
Delicate stone fruit, glazed green pears, apple candy, white blossom, peach followed by strong minerality to provide a delightfully balanced mouthfeel. 

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Weis Vineyards Dry Riesling 2020
Delicate aromas of white flowers, raw almonds, stone fruits and a hint of dried herbs. Medium in body with delicate acidity and notes of pears, light jasmine, citrus oil and lemon-thyme with a long finish.

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Vietti Roero Arneis 2020
This dry white wine, produced on the small island of Salina, is characterized by an aroma reminiscent of spring flowers, white nectarine, crushed rocks and salinity. The palate echoes the nose with the addition of citrus and white peach. It is medium in body with refreshing acidity and has a medium finish.

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Colosi Salina Bianco 2020
Aromas or stone fruits, citrus and some chalk/talc on the nose.  Just off-dry and beautifully balanced, this delicious crowd pleaser offer juicy peach and citrus flavors with lingering minerality.

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Von Winning Riesling Winnings Trocken 2020
Ripe pears aromas begin the medium-bodied Chardonnay. More pear/yellow apple notes on the palate with a touch of lemon and rounder finish.

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Weis Vineyards Chardonnay 2021
The nose offers chamomile, white peach, grilled pineapple as well as slate and lees notes. The palate is round and full bodied with minerality with additional notes of white flowers and lemon. Grilled peach, quince and ginger flavors add to the complexity of this wine.

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Avancia Cuvee de O Godello 2019
"Karine Lauverjat’s 2020 Menetou-Salon is a lovely wine. The aromas jump from the glass in a fine combination of lemon, gooseberry, spring flowers, chalky soil tones, citrus zest and a nice topnote of fresh-culled grass. On the palate the wine is full-bodied, focused and tightly-knit today, with a lovely core and soil undertow, bouncy acids and lovely length and grip on the very well-balanced finish. This is tasty already, but will be even better with six months out from its trans-Atlantic voyage. Good juice. 2021-2027." View from the Cellar, 91 Points

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Karine Lauverjat Mentou-Salon 2021
Aromas of pear, apples and citrus. On the palate it is generous with notes of nectarine, apricot, citrus, baked apple skin and ripe pear. It is round and creamy with medium acidity and a longer finish.

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Casa Silva Sauvignon Gris 2021
Lovely, beautiful wine that is not over-the-top. Floral, nectarine and almond are gentle and elegant.

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Standing Stone Gewurztraminer 2021
From the producer: A delicious white burgundy that holds its own with neighboring Chablis. Flavors range from pear to grapefruit to subtle ginger spice. Richness reflects low yields and warmth of the vintage, combined with a classic Goisot style of lovely texture, persistent length and racy drive.

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Goisot Bourgogne Cotes d'Auxerre Blanc 2020
Classic Sauvignon Blanc aromas include grapefruit and wet stone, along with peach and apricot. Dry and round on the palate with citrus pith, grapefruit, refreshing acidity and a long finish.

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Domaine Barons de Rothschild Lafite Les Legendes Bordeaux Blanc 2020
The plump texture in this complex but approachable white stays focused thanks to the mineral and ginger underpinnings that mark the peach, honeysuckle and quince flavors.

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Vincent Careme Vouvray Spring 2019
Delicious and ripe with sweet baked apples, yet completely fresh!

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Standing Stone Chardonnay 2021

Red

Bramble and a touch of “funk” lead to aromas of black fruits, leather, plum, and a whisper of spice. It’s earthy but still shows a good amount of fruit and elegance. Medium weight on the palate with a soft, supple texture. Flavors from both the Grenache and Syrah can be detected here, and work harmoniously to craft a balance between fruity and savory elements. Ripe black cherries mingle with coffee and mocha, leading to a spice-laced (black pepper and clove) finish.

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Chateau Maris La Touge 2019
Very attractive and complex aromas of wild, ripe mixed berries, black cherry juice, and blueberry, complemented by a light florality in the form of violets and lavender. The palate is medium to medium-plus in body with flavors that echo the aromas, while also introducing baking spices, mocha, and fresh herbs.

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Triton Tinta de Toro Old Vines 2016
This organically-farmed, hand-harvested beauty boasts dark wild berry notes along with red and blue fruit, blueberry compote, touches of bramble, and a hint of violets, white pepper, and licorice on the lingering finish. Finely textured and refreshing.

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Piaugier Sablet Cotes du Rhone Villages Rouge 2020
Wine Spectator 93 Points: This red marries the ripe fruit and toasty oak of the international style with a savory, rustic character. A thick, polished texture, supported by well-integrated tannins and balsamic acidity, carries dark plum, black pepper, soy sauce and loamy earth flavors that are seamless and long. Drink now through 2032. 8,000 cases made, 2,000 cases imported. — TM

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Borsao Zarihs Syrah 2017
Aromas are complex, with smoke, raspberry compote, red currant candy, chocolate, and spice. The palate offers a variety of red berry fruit, lightly cooked so it releases juice. Black cherry and cassis are also present, along with toast, spice, and mineral notes. The wine is pure, with well integrated tannins and acidity, and deft on its feet for one so large. Full bodied with a long finish.

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Bodegas Breca Garnacha 2017
A concentrated wine, yielding ripe flavors of blackberry and dark plum, cocoa and mocha as well as savory notes of bark. Full-bodied and rich on the palate with polished, integrated tannins and excellent structure. The finish is long. If able, open it 30 minutes earlier to allow the wine's structure to integrate and shine.

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Johnson Family Cabernet Sauvignon 2018
The nose offers sweet cherry fruit and forest underbrush, with food-friendly acidity and structure on the palate, and a floral perfume in the mouth and finish.

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Holloran Stafford Hill Pinot Noir 2020
Slightly meaty aromas with dark cherry and spice notes.  Flavors of black cherry, chocolate, smoke, baking spice, and floral undertones. The acidity is fresh and lifts the complex flavors.  Give this some time to breathe for ultimate enjoyment, as tannins are supple but thorough. Medium-plus in body and finish.

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Bousquet Malbec Gran Reserva 2018
Alluring aromas of raspberry, leather, red cherry, violets, and a hint of smoke. Medium weight in body with persistent tannins and a juicy core. Fresh blueberries, mineral, and cassis mingle with lingering savory notes of black pepper and garrigue.

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Saint Cosme Cotes du Rhone Rouge 2020
Aromas of black fruits with bramble, vanilla and toast. On the palate this is a full body wine, dense and rich with very dark fruit, spice, structuring acidity and hints of black pepper and smoke. The finish is long with notes of spicy oak and bittersweet chocolate.

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The Archduke Old Vine Zinfandel 2019
Aromas of grilled plums, black cherry, cured meat and tobacco jump from the glass. The palate is juicy yet dry with more plum and cherry flavors and a touch of anise, supported by fine tannins and lingering, refreshing acid.

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Fat Barrel Stratigraphy Red Swartland 2020
Borgo del Mandorlo shows the exuberant, lush side of Primitivo with dark currants, dried fruits, ripe cherries and plums, along with notes of fruit cake spice and dark chocolate. It is full bodied with dense fruit, young tannins and balancing acidity.

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Borgo del Mandorlo Primitivo de Manduria 2019
Aromas of licorice and leather mix with wild berries, spice, and forest floor. The palate is ripe with dark plums and black cherries flavors alongside a crushed rocks. It is medium to plus in body, with medium acidity and youthful tannins.

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Bodega Noemia A Lisa Malbec 2020
This is essentially the Chateau Maris Les Planels (Syrah-based wine) without any sulfites added. (it says "sans souffre" on the neck of the capsule). The name means "to know how to age." In actuality, it is a wine that one should probably drink within 3 years of vintage since it has no sulfite protection, but boy, is it drinking beautifully. Medium plus body, rich and ripe, velvety, meaty, with savory undertones. There's nothing overripe here, yet it's seamlessly saturated. If you're into "natural wine," here's a superior example. 

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Chateau Maris Savoir Vieillir Minervois 2019
Medium aromatics with black cherry, blackberry, and an herbaceous quality. Both red and black cherry greet you on the palate with some cooked berry, black pepper, and spice. The fruit is present and balanced with a light amount of savory bark. Medium-bodied with medium-plus acid, excellent with food.

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Dei Rosso de Montepulciano 2020
The nose reveals cherry skin and savory notes of olives and barrel. The palate is medium weight or slightly more with sweet fruits of red cherry, blackberry and plum. Light to medium acidity balances with fine tannins that turn a little gritty toward the finish.

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Rodano Chianti Classico 2018
"The 2020 Morgon Côte du Py is one of the region's most dependable classics, unfurling in the glass with notes of cassis, sweet berry fruit, spices and rose petals. Medium to full-bodied, ample and layered, with lively acids, powdery tannins and a seamless, complete profile, it concludes with a long, mouthwatering finish. (WK) " (8/2021) - 94 points Robert Parker's Wine Advocate

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Jean-Marc Burgaud Morgon Cote du Py 2020
The nose offers pure blackberry, crushed herbs, earth, and peppery characteristics. The wine is full-bodied in the mouth, an Old-World wine for Zinfandel lovers. It offers pepper and cocoa notes as well as black fruits. It’s very rich with fine, soft tannins and surprising freshness and elegance. Full bodied with a longer finish.

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Lafage Cotes Catalones Narassa 2019
Dark berry fruits on the nose, think black currant and black raspberry mingle with light smoky notes and soft earth aromas. The palate is medium bodied with good medium structure and complexity. 

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Hosmer Cabernet Franc 2020
Ripe, fruity aromas, naturally sweet and layered, including cherries and blueberries with a delicate touch of vanilla. Bright black and red fruits on the palate, with the Shiraz and Grenache balancing each other nicely. Supple tannins, soft juicy finish. There’s enough going on here to encourage another sip and a happy sigh.

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Tiny Paradoxes Shiraz/Grenache 2018
Aromas of wild berries and mulberry, along with hints of white pepper, sweet spices, and fresh thyme lead to a burst of flavor. The palate offers blue fruits and fresh plums as well as touch of tartness that makes this wine very food-friendly. The wine is medium bodied and finishes with a touch of almond.

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G D Vajra Dolcetto 2019
Supple and vibrant, with expressive plum, blackberry, dark cherry, plum, spiced berries, cinnamon accents and touch of earth that build structure toward polished tannins with some warming alcohol in finish.

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L'Ecole No 41 Frenchtown Red 2019
This wine is medium plus in weight and concentration, generous and complex. It drinks like a Rhône wine from a cru (a recognized, prestigious appellation). One could call it a “baby Châteauneuf-du-Pape.” There are black currants, black cherries and wild dark fruits mixed with garrigue (dried Mediterranean herbs), violets and warm earth notes. Despite its savory, deep, brooding, intense and rustic character, the wine is rich and ripe with rounded tannins.

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Chateau Pegau Cuvee Maclura Cotes du Rhone 2019
Aromas of dried cherries, rose petals, and a hint of dark chocolate introduce this Pinot Noir. Sultry tannins and balanced acidity support flavors of cola, lavender, exotic spice, and just a trace of vineyard terroir in a lasting, earthy finish.

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Lucas & Lewellen Pinot Noir 2018
Aromas of cooked berries, black pepper and earth on the nose.  Medium-bodied with smoky/earthy notes and darker berries. Fresh acidity supports grippier tannins, a great food wine for cheeses and charcuterie.

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Boundary Breaks Cabernet Franc 2020
Ripe black and red cherries combine with pleasant herbaceous and subtle floral notes on the nose. Tannin and acidity nicely balance the mélange of juicy fruit flavors on entry, while tomato leaf and cigar box add complexity. The wine maintains structural integrity throughout and will benefit from aging.

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Bright Leaf Red Blend No 1 NY
Wine Spectator, 90 Points: Dense and powerful, with plenty of loamy notes to the dark cherry and roasted plum flavors that show creamy accents. Ends with dark chocolate on the finish.

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Clos de los Siete Uco Valley 2018
Ruby red color with mineral and vanilla notes. Medium-bodied, dry wine with crisp acidity (perfect for the whole meal) and soft tannins. Flavors of blackberry, red cherry, pencil lead/graphite and rose are well balanced and complex.

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Vietti Barbera d'Asti Trevigne 2019
Aromas of blackberry, blueberry and a hint of spice nicely integrated with the new oak. The palate is medium-bodied and very well balanced. Flavors of blueberries, blackberries and roasted tomatoes alongside pencil shavings and Christmas spices. It has supporting acidity and fine tannins towards the finish.

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Botanica Wines Arboretum 2016
This Pinot layers in the complexity and tension, showing accents of raspberry and cherry that are laced with dusky spice and black tea.

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Planet Oregon Pinot Noir 2019 by Soter Vineyards
Medium aromatics offering fresh and dried herbs, cigar box, dates and dried cherries. The palate is medium bodied with very rounded but quite there tannins. Fruits are purple to black --cherries, plums, and black raspberry with light toast, earth and dark chocolate.

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Chateau Milon Cuvee Caprice St Emilion 2019
Appealing aromas of red and black fruits, licorice and black pepper are your introduction to this unique Mediterranean grape. The wine is medium weight with red and purple fruits, plums, blueberries and rose petals. It is fresh, unique, appealing, fragrant, food-friendly, soft and accessible. The tannins are light to medium weight with crisp acidity.

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Ferraris Agricola Sant Eufemia Ruche di Castagnole Monferrato 2020
A fragrant bouquet with red and black cherries, and a touch of florality. This wine is pure and appealing with a medium bodied finely textured palate. The fruit on the palate has tart currants, blackberries, with just the right density with balanced tannins.

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Caro Amancaya Red Blend 2019
Medium aromatics of black cherry and crushed rose petals with an enticing smell of minerality. The palate is dry and velvety with cherry plum, floral notes. This is medium body with soft tannins, elegant and seamless.

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Larcherhof St. Magdalener 2017
Earthy aromas include leather and spice with slight florality.  This medium-bodied wine offers plum and cherry flavors with dried flowers and cinnamon notes.

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La Misse di Candialle Chianti Classico 2019
“Complex layers of aroma and flavor. Black raspberry, forest floor, Allspice, and velvet theater drapes from the nose. Wild mushroom, limestone, suede, and earth engulfs the palate that is full, elegant, and precise as a rare Swiss timepiece.”  -Charles Smith, Winemaker

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Golden West Pinot Noir 2019
The three grapes are all cofermented together in 200 year old oak barrels. Medium aromatics with black pepper and old oak. The palate delivers bright and fresh fruit with raspberry, plum and red cherry. The black pepper is backed-up with the fruit notes and has medium acid, medium tannins and a fresh finish.

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Bodegas Monje Tacoronte Tinto 2018
Aromas of fruit cake, dates, fig and berries. On the palate this is a full-bodied wine with flavors of plum, fig newton, dried fruits, cinnamon and clove. It is dense yet lifted and generous. It has a long finish.

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Masseria Li Veli Pezzo Morgana Salice Salentino Riserva 2019

Rose

Fresh powdery aromas of white raspberry and strawberry introduce this wine. The palate is a citrus-underripe raspberry combo that is consistent year-after-year. This is fresh and tart with lemon, grapefruit, lime and sweet-tart red fruits, especially strawberry. It has crisp acidity and tons of minerality. 

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Pico Maccario Lavignone Rosato 2021
Medium aromas of Bing cherry, strawberry, pomegranate and rhubarb. On the palate the aromas translate onto flavors with some crushed white pepper. This wine is dry, slightly carbonated and very refreshing.

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Barry Family Cellars Pet Gnat 2021
Lighter aromas include strawberry, watermelon, and pink grapefruit.  Juicy watermelon, peach, and pomegranate flavors are supported by fresh acid in this delicious dry rose.

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Quadrum Rose 3L Box 2021
The nose is enticed by intense aromas of fresh picked raspberries, nectarine, fresh herbs, as well as strawberries.  On the palate, red berries dominate, but they are enhanced by flavors of peach, nectarine, wet stone and a lip-smacking acidity.  The wine tickles the palate with elegance and full flavors.

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Chateau des Bormettes L'Argentiere Rose 2021
Strawberry aromas with touches of herbs and grassy aromas start off the nose. Clean and fresh on the palate with candied raspberry and strawberry notes. 

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Weis Vineyards Dry Rose 2021

Sparkling

This starts with classic Riesling aromas, including pear, apricot and light minerality. The palate is rich, creamy and well-balanced. Flavors of green apple, pear, and light florality come together on the off dry palate, leading to a long finish.

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Dr Frank Célèbre Riesling Cremant NV
Elegant aromas of hawthorn, wildflower, white peach and sliced pear. The vibrant balanced palate has flavors of citrus, crisp apple and a hint of ginger set against a firm acidity and a soft, foaming mousse. It has a clean dry finish.

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Mongarda Extra Dry Prosecco 2021
Aromas of apple, stone fruit, chalk and pear coming from the Macabeo and Parellada varieties together with some hints of yeast and biscuit. Small and very persistent bubbles.

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Bohigas Extra Gran Reserva Cava 2018
The aromas are fairly fruity--ripe apples and raspberries come to mind. This is medium weight with a tongue-pleasing mousse-like texture, yet it is well structured. Flavors are of red berries and baked apples with a touch of toastiness, spice and rose. Wonderfully well balanced and flavorful.

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Bichot Cremant de Bourgogne Brut Reserve Blanc NV
Refined floral notes of wisteria balanced with medium aromatics of a mélange of fruit; white peach, cantaloupe melon, Bosc pear, lemon and nectarine. There are some subtle thyme notes an enticing note of white tea. If the aromas are fruit driven, the palate is lean, dry and frothy. This elegant wine displays of kiwi, donut peach, and pear fruit, with a mineral driven finish.

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Bosco di Gica Prosecco NV

Dessert

Sweet and sultry aromas and flavors, including notes of fresh figs, raisins, maple, and a touch of molasses.

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Emilio Hidalgo Pedro Ximénez  500 ml

Sake

Yoshinogawa is the oldest brewery in Niigata. Their on-site well is famous: Tenka Kanrosen. The company grows its rice in the summer and brews in the winter and uses only Niigata-grown rice. The aromas of coconut, banana nut muffins, lime zest and some white peach notes. The palate is complex and clean, with bright acidity. You can taste more creamy coconut texture with balance.  Yoshinogawa Gensen works well with most items from the sushi bar, plus tempura, soy-based ramen, and tonkatsu. Shines with salmon and trout and other fatty fish. Other than the richest dishes– Yoshinogawa Gensen is made for the table. Serve either chilled or warm. 

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Yoshinogawa Gensen Karakuchi Sake 720ml
A fruity nose of lime and melon with bold hints of fennel, white pepper and allspice. The flavors gravitate to ripe cantaloupe and anise while the minerality from the soft water is evident in the finish. This vibrant showstopper is beautifully soft and feminine, brewed by one of Japan's only female brewery owners and tojis. Brewed in Hiroshima, the birthplace of Ginjo sake, which is known for remarkably soft water that requires expert skill to use in sake production. Once mastered, it enables a highly controlled, precise fermentation, resulting in vibrant fruit aromas. This Junmai Ginjo is bottled immediately without charcoal filtering.

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Fukucho Moon on the Water Junmai Ginjo 300ml

Cider

This cider is made entirely from wild pippin apples according to the traditional method, using wild fermentation. A precise and extreme example of terroir, it is aromatic and austere with aromas of citrus and sage. This is full and lively with hay, bergamot, and cucumber. The palate gives soft smoky earth flavors and minerality. 

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South Hill Packbasket 2019
Off all of South Hill ciders this one has more earthy and woodsy aromas. It begins with minerality and apple blossom with tart granny smith acid. The palate has a touch of honey and bitter grapefruit mingle with crisp tannins and long finish. 

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South Hill Patina 2019
A champagne method style cider with  a moderate bouquet of blue fruits with some black cap notes, yellow soft baked apple and some lime zest. The palate is semi-dry and crisp with soft tannin structure. There is a distinctive crab apple grip to the finish and is tart and approachable. 

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Finger Lakes Cider House Pioneer Pippin

When searching for a spirit, it may be helpful to refine your search by looking up the category of liquor that you want. For instance, type "bourbon" in the search box. If you have any questions, can't find what you need, or would like to place a special order, please give us a call at (607) 330-1056. Cheers!

Spirits

From Producer: Bushmills Original is a smooth and versatile triple distilled blend. An approachable whiskey which has been matured in both bourbon and sherry casks resulting in fresh fruit and vanilla notes.

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Bushmills Irish Whiskey 375 ml
Maplejack Liqueur starts as an apple brandy made from New York State apples. It is aged in oak barrels and sweetened with local maple syrup. Aromas of caramel and mulled cider greet you. The palate is round, with just a touch of sweetness from the maple syrup

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Finger Lakes Distilling Maplejack Liqueur 375 ml
Brown baking spices of cardamom and cloves, ginger, along with cola and sassafras. Sweet with an herby bitterness (wood and sage)

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Cardamaro
Cardamaro
$24.50
The nose is of cherry candy, orange, citrus and cinnamon. Lifted licorice and medicinal red cherry are sweet and viscous with a biting bitterness on the midpalate to the finish. This is dominated by red cherry with oranges and a long, bitter almond finish.

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Aperol Aperitivo
This is sweeter than Gran Classico, fruity and viscous with a light bitterness. An approachable aperitivo with fun notes of strawberry jam and punch. Fruitier and thicker than Aperol with flavors of spiced jam, clove and allspice. 17% a.b.v. Cappelletti, the venerable 4th generation creator is situated in the heart of the Dolomites near Trento.

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Cappelletti Aperitivo Americano Rosso
This vodka has a pleasant sweetness with light notes of corn and butter. It is soft, clean and deliciously balanced.

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Frankly Organic Vodka
This intriguing rum is from the tiny Denominacion de Origen of Charanda in Michoacan, Mexico. It is a 50/50 blend of molasses distilled on a column still and fresh cane juice from a copper pot still. The sugar cane varietal, Saccharum Officinarum, is grown at 4180 feet above sea level in the red-colored volcanic soils of Uruapan, the village most associated with Charanda rums. This is wonderfully smooth, rich, and a touch funky with hints of mint and almond. A delicious alternative to Rum from the Caribbean!

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Charanda Uruapan Blanco Rum
OUT OF STOCKPallini Limoncello

Vermouth

From the Producer: Carpano Antica Formula stands out from all the other vermouths thanks to its unique bouquet and its unmistakable vanilla notes. Bouquet of vanilla with spicy, citrusy and dried fruit notes of almond, raisins and cloves. – Palate: well-rounded, rich vanilla taste that picks up the aromas from the nose. Combines well with the bitter orange, dates, cocoa beans and saffron flavours. 

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Carpano Antica Formula 375
From the Producer: From the Producer: Among the herbs and the aromatizing spices, Artemisia and citrus are the protagonists with their balanced bitter and citrusy notes which characterize Cocchi style. A rich taste with vibrant notes of cocoa and bitter orange. From the infusion of some noble and balsamic woods, we have in the end light aromas of camphor and rosemary notes. Among the minor ingredients, herbs and woods with unique perfumes such as sandal, musk, myrrh and nutmeg.

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Cocchi Vermouth di Torino

Orange/Skin Contact

Made with Gewürztraminer from two parcels (Morehouse Road, 26 year-old vines, and Auten, 7 year-old vines) grapes are picked, once in the early season for acidity and another time when they are riper. Grapes are blended together at varying percentages from both vineyards and spontaneously fermented on the skins from eleven days to three weeks. Unfined and unfiltered, with minimal S02 only at bottling.

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Bloomer Creek Vineyard Orange Pet Nat 2021