Red Feet Wine Selection

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YOUR RESULTS for "Price range: $15-$20"

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White

From the Producer: "This wine reflects the substance and diversity of southeast Seneca Lake. It fermented in both vats and old oak (228 liter Burgundy barrels and demi-muids) with indigenous yeasts for several months, as is typical of our wines. Combining aromas of mineral and fruit: mango, jasmine, flint, it delivers a balanced texture, straightforward while being both long and soft."

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Forge Cellars Dry Riesling Classique 2019
Bright and juicy aromas of tart apple, lemon, pear and apricot. Clean, pure, and complex. The beautifully round texture of this wine showcases flavors of Golden Delicious apple, toasty lees, and lemon oil.

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Red Tail Ridge Winery Chardonnay Sans Oak 2021
Aromas are fresh and clean with citrus and nectarine notes.  This elegant Gruner offers more citrus along with pear, quince, and a slight herbaceous character on the palate.

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Josef Ehmoser Wagram Terrassen Gruner Veltliner 2020
From the producer: Delicate at first then tropically ripe, brimming with apricot, nectarine and a touch of pineapple. Lemon citrus and acacia blossom balance the sweetness effortlessly.

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Dr. Konstantin Frank Semi-Dry Riesling 2021
From the producer: "Our versatile, Kabinett-style Riesling is marked by a refined interplay of sweetness and freshness. Harvested in the heart of our season, this, fruit-forward wine exhibits a rich mouthfeel and a satisfying finish."

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Hermann J. Wiemer Vineyard Semi-Dry Riesling 2019
"With a nose typical of New Zealand Sauvignon Blanc, the wine has intense passion fruit, gooseberry and mango aromas, with herbal notes of heather, nettle and grass. It has a lively palate of tropical fruits with crisp lime acidity and lingering passion fruit." - Frederick Wildman

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Ngatarawa Glazebrook Sauvignon Blanc 2021
The nose opens with lemon oil, juicy peaches, and a slight stoniness. Starfruit, lime juice, and crunchy starfruit add to the palate, followed by a granny smith note that coats the mouth. Crisp acidity to finish.

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Red Tail Ridge Good Karma 2020
Highly aromatic, with minerals, flowers, and tropical notes (including pineapple and lime). There’s the slightest suggestion of the sea as well. The attack is round with light peach, apricot and a beautiful minerality. This wine is temperature sensitive so don’t drink it too cold. The longer finish offers white pepper, citrus, and herb notes. This is a medium body wine with medium acidity.

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Garzon Albarino Reserva 2021
This estate-grown Cayuga Lake Pinot Gris begins with aromas of stone fruits, minerals, and melon. The palate offers bright acidity with flavors echoing the nose. The finish is rounder with hints of nut skin.

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Sheldrake Point Pinot Gris 2019
Medium-plus aromas of orange, golden apple, green melon, talc, and fresh herbs. Generous weight and roundness on the palate with balanced, lively acidity. Flavors echo the aromas along with apricot and orange rind

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Saint Cosme Little James’ Basket Press White 2020
This Chardonnay is Kosher for Passover, Mevushal. Toasty, buttery aromas are complemented by flavors of lemon curd, vanilla, baked apple and pear. Medium-plus in body and length.

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Baron Herzog Chardonnay 2017
Tropical aromas of pineapple, white chocolate, maple and spice. On the palate this wine is dry with flavors of caramel apple and grilled pineapple. It is full in body with medium-plus acidity and a medium-plus finish.

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Julia James Chardonnay 2020
Medium aromatics include chamomile and lanolin.  The palate is weightier with more floral notes including honeysuckle. Rich and creamy with slight sweetness, peach and melon.

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Pascal Biotteau Anjou Blanc 2021
Medium aromas with bold ripeness along with notes of caramel apple and brown butter. Ripe and rich on the palate with medium-plus weight. Round and honeyed (yet dry), showing flavors of apple tart and nutmeg with a long, generous finish.

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Dr. Konstantin Frank Rkatseteli 2021
Consider Jacquère as sunshine in a glass by the meadow! It is light and crisp with gentle florality, great mineral character, and even notes of Alpine meadow. The Labbé Abymes is all of these plus complex notes of pear, green apple and just enough acidity to keep it light and refreshing.

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Domaine Labbé Vin de Savoie Abymes 2020
Light aromas of minerals and cirtus are evident on the nose of this clean, crisp white composed of 100% Picpoul. The grape name, Picpoul, means “lip stinger” and indeed, fresh citrus flavors continues on the palate along with the zippy acidity it is known for.

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Hugues Beaulieu Picpoul de Pinet 2020
Focused and fresh with notes of white peach, baked apple, crush rocks, citrus and a hint of spice with vibrant acidity and a rich texture. It has a long finish.

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Barraud Pouilly Fuisse Alliance 2019 375ml
This semi-dry style exhibits a medium mouthfeel, not too sweet, very well balanced and a satisfying finish. Its passionfruit-like juiciness, pear, yellow apple with light grass makes this crowd-pleasing wine appropriate for party, or for pairing with a myriad of full-flavored foods.

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Bright Leaf Semi-dry Riesling 2020
White flowers, stone fruit, ripe & round.

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E Guigal Cotes du Rhone Blanc 2019
Aromas are round and ripe with lemon zest, pear, apple, and almond paste. The palate is all about texture—creamy—as well as refined flavors. This dry white wine tastes of Asian pear, yellow apples, lemon zest, a hint of toast and mineral with stone fruit on the finish. Elegant and silky.

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Novellum Chardonnay 2020
Aromas of apple, melon, white pepper and light citrus. Juicy and dry on the palate, the aromas translate onto flavors. This is a refreshing tasty wine.

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Vorspannhof Mayr Gruner Veltliner 2020, 1000 ml
A very attractive crisp bouquet with spring flowers, lychee, jasmine and Asian pear. This blend dances in your palate with an attractive initial freshness, a dry wine with complex flavors and supple structure. Flavors of peach, rose petals, melon and meadow flowers are supported by fresh acidity.

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Hugel & Fils Hugel Gentil 2019
Aromas are fresh with notes of pear, jasmine and citrus. More citrus fruits appear on the palate, complemented by pear, lemon peel, jasmine flowers and savory herbs. It is medium in body with medium plus acidity and medium finish.

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Wagner Vineyards Dry Riesling 2020
Elements of beeswax, lemon peel and lychee fruit combine with flowers, lime, honeysuckle and garden blossoms on the nose. It is medium-plus in body, round and focused. Very spicy in the Gewurztraminer sense; however, it does not show any sweetness, just well ripened fruit of apple and tropical citrus, along with flowers. Shows complexity in an unobtrusive way. It has refreshing acidity, but it still mouth-filling and complete with good weight on the palate.

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Foris Gewürztraminer 2019
This unoaked Chardonnay offers lemon zest, apple, stone, and melon aromas. The palate is rounded with bright acidity and lots of fruit flavor but also a savory edge that includes. Good balance and length. Pair with white fish with citrus-based sauce, steamed clams with white wine and garlic, or with vegetarian plates such as potato dishes or roasted cauliflower.

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Osmote Cayuga Lake Chardonnay 2020
Medium aromas of green apple, melon, pear, and subtle minerality. Refreshing and lively acidity with flavors that echo the nose, accented by a citrus-laden finish.

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Borell-Diehl Muller Thurgau Trocken 2021
This wine is clean and nicely crisp while still being flavorful, concentrated and creamy. The nose gives vanilla and light apple aromas while the palate delivers notes of apples, apple blossoms, pears, donut peaches and vanilla bean. This undergoes partial oak aging which is relayed more in the texture than the taste. Texturally this is creamy and satiny; this Chardonnay is immensely drinkable and versatile at the table or on its own.

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Sean Minor 4B Chardonnay 2020
On the nose, this freshing white shows Meyer lemon, lemon curd and lemon candy balanced with wild meadow flowers and honeysuckle. On the palate, this zesty and fresh wine shows complex layers of lemon-baked pastry, gentle notes of cream, sweet clover and jasmine. It is medium in body, acidity and length with the slightest amount of zippy carbonation.

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Weingut Furst Elbling Trocken 2020
Classic and pretty aromas of flowers, green pear, melon and lime blossoms introduce you to this wine. It has the lightest touch of sweetness, but the zippy and clean flavors keep it incredibly refreshing. Melons, pears, peppercorn and minerality can be found on the palate.

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Kimich Riesling Deidesheimer Kabinett Troken 2020
This aromatic, attractive Gewurztraminer is semi-dry. It is loaded with fresh lychee fruit along with ginger and jasmine. Absolutely divine with spicy Thai food. This is not heavy--the acid stays zinging along with pretty, exotic tropical fruit that is ripe and pure.

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Borell Diehl Gewurztraminer Kabinett 2021
Fresh aromas of citrus and apple lead to a very clean and concentrated set of flavors including apple, pear, and lemon, with crisp, mineral notes as well. Quite tasty, with medium-plus body for Pinot Grigio and crisp, clean finish.

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Cora Pinot Grigio MAGNUM 2021
Fruity, floral aromas and flavors of poached peaches, spiced apples, and flowers with a supple, tangy, medium body and a polished engaging, long finish with shades of golden kiwi citrus salad and honeyed green apples with no oak flavor.

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Weis Vineyards Semi-Dry Riesling 2020
From Importer: "This is an exciting, modern fruit-driven wine. Packed with passionfruit, tangerine, and gooseberry flavors. It has a tangy mouthfeel and and long, smooth finish."

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Dreamfish Sauvignon Blanc MAGNUM 2018
Medium aromatics with peach and apricot, apple, with a refreshing hint of citrus. The palate is round yet fresh with flavors of pear, wet stone, and a little beeswax character. It is medium in body, with a long finish.

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CasaSmith Vino Pinot Grigio 2019
From the Winery: This wine delights with floral notes of lilies and lemon zest on the nose, and apple and pear on the palate. Accented by hints of vanilla and crème brûlée, this medium-bodied wine is full of flavor, with a lingering finish of vanilla custard and apple crisp.

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Milbrandt Chardonnay 2020
This is a rounder and more full bodied expression of this grape than most Muscadet. On both the nose and the palate, it offers predictable tang, citrus, and minerality, but there’s much more. There’s creamy apple, a touch of white peach, and some dried marjoram and lemon thyme. Smooth with a longer finish.

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Ragotiere Cuvee Amelie Muscadet 2020
Light and fresh but aromatically rich: white flowers and honeysuckle, with rounded citrus and lime. It is refreshing in the mouth, with vigorous acidity and a touch or rose petal and violet as well as a reflection of the aromas. It is medium to full bodied, elegant and balanced, with a long finish.

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OUT OF STOCKSkouras Moscofilero 2021
Strikes a terrific balance between mouthwatering acidity, fresh herbal notes of lemon verbena and thyme, and core flavors of Key lime, Meyer lemon, pineapple and tangerine. Gains momentum on the finish, where the flavors sing in harmony and complexity. Wine Spectator, 93 Points

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Allan Scott Sauvignon Blanc 2021
This begins with attractive apple pie, pineapple, elegant oak, creamsicle and vanilla aromas. The palate is quite rich and creamy, but shows balanced acidity. Midweight, elegant and flavorful, this finishes with notes of yellow apple, pear, vanilla bean and crème brûlée. Try it with turkey, chicken, roasted pork with apples, caramelized sweet potatoes or squash.

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Bright Leaf Vineyard Reserve Chardonnay 2020
Aromas of lemon zest, white flowers, white peach and light tropical notes. On the palate this wine is creamy with pink grapefruit, citrus, nectarine and floral notes. It is medium in body with refreshing acidity and a long finish.

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Trinchero Mary's Vyd Sauvignon 2020
Complex and fresh aromas of guava, apricot, the juicy flavors of Granny Smith apple and yellow peach are present, along with bright acidity and a crisp finish. Lemon curd, and slightly toasted caramelized nectarine can all be found, along with notes of fresh ground cloves and cinnamon. It is medium in body with a long finish.

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Four Vines Naked Chardonnay 2020
This white blend gives aromas of ripe apricot, lemon oil, raw almond, honeycomb, peach and minerality. It is dry yet succulent, with baked yellow apple, peach, kumquat, orange peel and white flowers, Enjoy how pretty this is!

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Statti Lamezia Bianco 2021
From Producer: Seductive on the nose with rose, ripe apricots, and lychee, with a touch of white pepper and ginger. The rich palate is balanced with lively acidity and beautiful flavors of honeysuckle, orange blossom, cardamom, and lychee with a mouth-coating long dry finish

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OUT OF STOCKDr Konstantin Frank Gewurztraminer 2020
From Producer: Lime and green apple are held in sleek suspension by a stony minerality. With touches of pepper on the finish, it's full in the mouth and quite powerful. It succeeds as it is very expressive while maintaining its focus and precision.

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Dr Frank Gruner Veltliner 2020
Elegant and complex, this wine offers stony and mineral flavors, orchard fruit, salinity, and lemon.  The palate is fresh and clean, and flavors are layered.  There is an interesting acidity on the attack that takes a back seat on the midpalate. The salt of tears rather than seawater is clear on the attack through the midpalate. Medium in body, this wine has a long, complex finish.

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Disznoko Tokaji Dry Furmint 2020
Toasty spice aromas balance with notes of baked apple and light citrus. This is a medium-plus bodied wine with notes of baked apples, slight caramel notes, toasted nuts and a hint of butter. Despite the oak notes this wine is balanced and manages to stay fresh.

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Route Victor Chardonnay 2018
Delicate stone fruit, glazed green pears, apple candy, white blossom, peach followed by strong minerality to provide a delightfully balanced mouthfeel. 

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Weis Vineyards Dry Riesling 2020
These interesting aromas of mint, lemon, with light resin notes and some minerality. The palate shows broadness and smokey resin with fresh lemon, with more air the floral notes come more on the palate. This wine has a long finish and would be an excellent partner to smoke fish or octopus.

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Domaine Papagiannakos Retsina 2019
The nose starts with aromatic fresh herbs including marjoram and a bit of eucalyptus layered with apricot and honeycomb. The palate accents citrus and stone fruit components, with thorough but soft acidity, delightful freshness, and good fruit intensity. There are light mineral notes as well as a sense of roundness. The finish is medium long, with hints of citrus and sage.

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Velenosi Villa Angela Pecorino 2020
Oyster shells, lemons and green apples on the nose, followed by a crisp, mineral palate with bright, fresh acidity. Not quite intense in the middle, but drinkable and zesty with a saline twist in the finish.

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La Val Albarino 2021
Floral aromas join with bright notes of green and white tropical fruits. The palate is medium weight with lemon, lime, grapefruit, pear, nectarine, honeysuckle, elderflower, jasmine and crisp acid. The fruit remains balanced, integrated and refreshing.

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El Porvenir Amauta Absoluto Torrontes 2020
Aromas of citrus , kiwi, starfruit and dry herbs. The palate is dry and juicy with refreshing flavors of lime, gooseberry, and green melon. This medium plus wine is a classic example of New Zealand Sauvignon Blanc. 

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Haymaker Sauvignon Blanc 2020
Lighter aromas of orchard fruits and a touch of melon lead to succulent pear, honeysuckle, and peach on the palate. Medium-weight with fresh lemony acidity; clean and tasty.

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Simonsig Stellenbosch Chenin 2020
The nose smells of light honey, fresh hay, nectarine, and florality. The flavors are both fruity (stone fruit and citrus) and floral (honeysuckle). This wine is dry, with round acidity, medium body, and has a longer finish.

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Mastroberardino Mastro Greco 2019
Pale sunshine yellow color and slight frizzante, this Moscato d’Asti has intense aromas of peaches, rose petals and ginger. On the palate, it is delicately sweet and sparkling with balanced acidity, good complexity and a finish of fresh apricots.

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Vietti Moscato d'Asti 2020
This richer style wine is full of meadow flowers, tropical notes, yellow apple and bosc pear with some lemon citrus notes. The palate is juicy and refreshing with more orchard fruits, some guava, and waxy ripe pear and soft herb flavors. This wine has interesting and lingering texture.

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Telmo Rodriguez Rueda Basa Blanc 2020
Fresh green aromas include honeydew melon, meadow flowers, lime, and touches of peach. Medium-bodied, clean and refreshing on the palate with white grapefruit, more honeydew and peach blossom supported by slight salinity/minerality.

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Argillae Orvieto Superiore 2020
Medium aromatics that are creamy and hint of baked apples and brown sugar. This rich wine is medium-plus in body with ripe pears, pineapple, peach, mango, candied apples and dried apricots. It is creamy, round, soft and concentrated.

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Domaine Chene Macon La Roche Vineuse, Cuvee Prestige 2020
The nose offers chamomile, white peach, grilled pineapple as well as slate and lees notes. The palate is round and full bodied with minerality with additional notes of white flowers and lemon. Grilled peach, quince and ginger flavors add to the complexity of this wine.

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Avancia Cuvee de O Godello 2019
This exceptionally clean and crisp wine has delicate aromas of white pear flesh and some white grapefruit with crushed seashell minerality. The finish is long and tropical fruit lingers.

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Hiruzta Txakolina Getariako 2020
This fresh and energetic white starts out with aromas of citrus, pear and hay. It’s a juicy and succulent wine with nicely dense, apple, quince, lemon and pear flavors joining stone and chamomile. Integrated acidity lingers on the long, herbaceous finish.

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Francois Cazin Cheverny Blanc 2020
This wine is delicious and characterful. Aromas and flavors of white tea, citrus, fennel, raw almond, lychee, melon and guava. It has a nice density and roundness yet stays fresh. It has light floral notes on the palate as well.

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Bodegas O'Ventosela Gran Leirina Blanco 2019
Classic Sauvignon Blanc aromas include grapefruit and wet stone, along with peach and apricot. Dry and round on the palate with citrus pith, grapefruit, refreshing acidity and a long finish.

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Domaine Barons de Rothschild Lafite Les Legendes Bordeaux Blanc 2020
The plump texture in this complex but approachable white stays focused thanks to the mineral and ginger underpinnings that mark the peach, honeysuckle and quince flavors.

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Vincent Careme Vouvray Spring 2019

Red

Aromas are predominantly red fruited–cherry, raspberry, plum and spice box. There’s some fresh fig as well as spiced sweet cherry. This is a seamlessly textured wine with fine tannins. It’s medium-plus in weight with raspberry and raspberry coulis along with bramble; juicy acidity keeps it balanced.

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Bodegas Ateca Atteca Old Vine Garnacha 2018
This delicious red opens with deep aromas of leather, cigar box and red fruit. Plush flavors of blackberry, black cherry, and pomegranate lend a touch of fruit sweetness that is a nice counterpoint to the soft, chewy tannins.

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Black's Station Cabernet Sauvignon 2019
Aromatics of black cherry and cracked black pepper are woven with some old barrel notes and earth. The palate delivers raspberry, cherry, red plum and lingonberry with black pepper and cinnamon. This is a medium weight, juicy, bright and balanced with medium tannins. Pure and typical of the varietal, this is a wine that continues with raspberry and some earth on the finish. 

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OUT OF STOCKPfaffl Zweigelt vom Haus 2021
Very attractive and complex aromas of wild, ripe mixed berries, black cherry juice, and blueberry, complemented by a light florality in the form of violets and lavender. The palate is medium to medium-plus in body with flavors that echo the aromas, while also introducing baking spices, mocha, and fresh herbs.

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Triton Tinta de Toro Old Vines 2016
This organically-farmed, hand-harvested beauty boasts dark wild berry notes along with red and blue fruit, blueberry compote, touches of bramble, and a hint of violets, white pepper, and licorice on the lingering finish. Finely textured and refreshing.

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Piaugier Sablet Cotes du Rhone Villages Rouge 2020
Aromas are pure with notes of blackberry juicy and dark berry purée. On the palate the aromas translate onto flavors with the addition of blueberries and succulent cherries. This wine is elegant and well-made with fine tannins, medium body and acid and a medium-plus finish.

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Durigutti Bonarda Mendoza 2019
This wine displays aromas of cherry, strawberry, and raspberry fruit with a hint of earthy notes. Bright flavors of strawberry and cherry combined with hints of spice. The bright acidity combined with sweet oak results in a lingering finish.

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Sean Minor California Pinot Noir 2019
Rich inky black berries dominate the aromas of this wine with hints of earthy bramble mulberry, plum and licorice root.  The palate continues with more concentrated dark, earthy tree bark, and integrated structuring slightly grippy tannins. The finish is long with spicy cinnamon and licorice flavors.

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Podere Castorani Cadetto Montepulciano d'Abruzzo 2017
Aromas are complex, with smoke, raspberry compote, red currant candy, chocolate, and spice. The palate offers a variety of red berry fruit, lightly cooked so it releases juice. Black cherry and cassis are also present, along with toast, spice, and mineral notes. The wine is pure, with well integrated tannins and acidity, and deft on its feet for one so large. Full bodied with a long finish.

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Bodegas Breca Garnacha 2017
The nose offers aromas of mixed berries, dried but still bright and juicy. The palate is full and bold, with lush fruit, balanced by fresh acidity. Coffee and cocoa flavors linger on the finish.

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Rhiannon Red Blend 2019
Aromas of cherry, crushed raspberries, minerals and flowers, show good typicity for Pinot. The dry palate is elegant, with more cherry fruit, a bit of toast, tea leaves, smoke and meatiness. Smooth and medium-bodied, the wine has moderate acidity that complements rather than obscures the abundant cherry and black currant fruit.

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Gaierhof Pinot Nero 2020
From the Producer: Red and black berry notes with underlying black pepper, smoked bacon, and hints of tar and star anise. Medium to full-bodied with well rounded tannins and a fresh line of acidity. Well structured with great length.

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Small Gully Little Book Shiraz 2017
Slightly meaty aromas with dark cherry and spice notes.  Flavors of black cherry, chocolate, smoke, baking spice, and floral undertones. The acidity is fresh and lifts the complex flavors.  Give this some time to breathe for ultimate enjoyment, as tannins are supple but thorough. Medium-plus in body and finish.

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Bousquet Malbec Gran Reserva 2018
Aromas are layered and complex, beginning with notes of spice and bramble, following through to dark cherry and plum on the nose. Medium weight with supple tannins and a smooth texture, it reveals flavors of earth, oil-cured olives, and red cherry.

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Argillae Sinuoso 2020
This bright and fresh red is joyful and complex. Medium weight with fruit of red and black cherry, plum, blackberry, minerality and garrigue. It is just over medium weight with silky tannins, juicy acidity and a polished texture. This shows both depth and elegance.

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OUT OF STOCKMas des Brousses Chasseur des Brousses Rouge 2020
This wine has great appeal, attractive berry notes, fresh herbs and soil with pie dough and concentrated berries. The palate has some bramble and forest floor with cedar and red cherry. This wine gives round tannin structure and is medium plus body.

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Les Darons Rouge by Jeff Carrel 2020
Aromas of dark chocolate, mocha, black licorice, and dried mulberries lead to a juicy and fruity set of flavors, concentrated but not heavy. Fresh, brambly acid rather than tannin provides the structure that supports the mouth-filling dark fruits, plums, cherries, chocolate, and coffee. It is medium-plus in body and length.

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Araldica Fazzoletto Passito Barbera 2018
This instantly likeable Beaujolais displays darker fruits and more body than one might expect from Gamay. It is quite saturated for the genre; in fact, it has enough black currants to even call it inky! Notes of minerality, cinnamon and black pepper add complexity to this smooth and vibrant wine.

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Barbet Beau! Beaujolais 2020
Grapes from this wine are dried for 15 days before pressing in order to concentrate their flavors, then fermented in stainless steel. Aromas of figs, dates and grilled plums lead to surprisingly refreshing flavors of dried strawberries, macerated cherries and cooked cranberries with a dab of baking spices and chocolate-covered figs.

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Torracina Nero D'Avola 2021
Complex aromas of black tea, smoke, black cherry, plum, and wood introduce this wine. The flavors are bigger and fresher-fruited than the nose suggests. Black and red cherries are both there, along with red currants, and touches of earth and stone on the finish.

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Lockhart Pinot Noir 2018 by Norton Ridge Wine Company
Slightly meaty aromas that are followed by ripe blackberries, blueberries, and a hint of licorice. Medium to medium-plus in body with refreshing acidity and well-suited tannin structure. Blackberries and black cherries combine with espresso, mineral, licorice, and lightly smoky tones on the palate.

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OUT OF STOCKAndrew Murray Vineyards Tous les Jours Syrah 2018
Red raspberry and soft floral notes with the palate delivering plum, raspberry. The fruit from the palate is supported with good tannin structure and some savory but age worthy notes. The finish is plush and long with medium body.

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Quinta do Romeu Moinho do Gato 2020
Black fruit aromas join with earth and toasty oak on the nose. Darker fruits dominate the palate with smoky accents. This well-made wine balances mouth-watering acidity with fine tannins and leads to a pleasing toasty finish.  

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OUT OF STOCKLa Forge Estate Syrah 2019
Aromas of grilled plums, black cherry, cured meat and tobacco jump from the glass. The palate is juicy yet dry with more plum and cherry flavors and a touch of anise, supported by fine tannins and lingering, refreshing acid.

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Fat Barrel Stratigraphy Red Swartland 2020
Borgo del Mandorlo shows the exuberant, lush side of Primitivo with dark currants, dried fruits, ripe cherries and plums, along with notes of fruit cake spice and dark chocolate. It is full bodied with dense fruit, young tannins and balancing acidity.

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Borgo del Mandorlo Primitivo de Manduria 2019
Attractive aromas of black and red cherry, plum, smoky cinnamon and bark. Quite flavorful on the palate with the aromas translating onto flavors: Bing cherries, red plum, rhubarb, black pepper, black tea and light cinnamon can be found. The tannins are rounded and it has moderate acidity. It was bottled under screw cap and becomes broader and better integrated with about a half hour of air. It is medium in body and length with lovely brightness.

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Foris Pinot Noir 2020
Bursting with dried red cherry and brambly fruits, this Primitivo (Zinfandel) offers aromas of coffee beans, dark chocolate, prunes, fruit cake and spices. The palate is rich and juicy with integrated tannins and flavors that echo the rich aromas.

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Masseria Li Veli Orion Primitivo 2020
This is a medium aromatic wine, with a balanced palate. Extracted darker berry fruit, with some spice, kirsch, blackberry jam, and mulberry. It is medium in body, fresh acidity and rich concentration.

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Pelaquie Cotes du Rhone Villages Laudun Rouge 2019
Medium aromatics with black cherry, blackberry, and an herbaceous quality. Both red and black cherry greet you on the palate with some cooked berry, black pepper, and spice. The fruit is present and balanced with a light amount of savory bark. Medium-bodied with medium-plus acid, excellent with food.

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Dei Rosso de Montepulciano 2020
OUT OF STOCKGarzon Tannat 2019
92 Points James Suckling: The nose is full of rich notes of black currant and black cherry, freshly brewed coffee, a slight hint of vanilla, and a little bit of spiciness. The entry is nice and round, with a rich mid-palate throughout. The mouth is full of ripe black fruit notes, some spiciness, and a touch of herbaceousness.

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Milbrandt Cabernet Sauvignon 2018
93 Points – James Suckling “This has the wonderful, dark-fruit and olive character of a ripe Cabernet Sauvignon, but the polished tannins fold over the wine. It’s full-bodied, yet agile and focused at the finish. Real wine for the money. Drink now.”

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Wines of Substance Cs Cabernet 2018
This smells of dark macerated berries like blackberries and currants along with a touch of chocolate bark and baking spice. The palate is just over medium weight, continuing with currants and black raspberry pie fruit, along with dark chocolate and sweet tobacco that never overwhelms. This is refreshing with juicy acidity and round tannins, finishing with a cocoa powder finish. This is a lovely wine to drink with or without food. It will pair well with short ribs, brisket, pulled pork, burgers, and pot pies or hearty stews with vegetables or meat.

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Sean Minor 4Bears Cabernet Sauvignon 2019
Rich yet medium-bodied, offering an exciting bouquet of berry, oak, earth and spice notes, with bold streaks of blueberry, raspberry, mocha and floral flavors. It finishes with an aftertaste of anise and cherries.

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Julia James Pinot Noir 2019
Aromas are of bright red cherry and pomegranate. This appealing, ripe wine is medium plus in body with cherry, plum and pomegranate--mostly fresh, with a bit of preserves and pie spice, especially cinnamon. Typical of a good Grenache-based blend, it stays bright, supple and juicy with a longer finish.

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OUT OF STOCKDomaine Les Aphillanthes Plan de Dieu Les Galets 2019
This wine has a strong sense of place.  Lifted red fruits of black cherry and wild strawberry along with carbonic and earthy notes dominate the aromas. The palate offers plum, black raspberry and ripe pomegranate along with bramble, black tea and minerality. The wine is slightly grippy and well textured. Acidity is moderate, body is medium, and the finish is persistent. 

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Francois Cazin Cheverny Rouge 2019
This is a complex and fragrant wine, with blackberry, black cherry, clove, vanilla, and coffee aromas that are fresh and inviting. This is a big and very well-balanced wine. The mouth offers black fruits, especially plum, cherry, and black berries, very ripe but neither overripe nor dried. Delicious wood and vanilla notes along with a touch of spice and chocolate. Tannins are ripe and functional. Best of all, there’s not even the faintest hint of the green pepper that many Chilean reds show. The mouthfeel is soft and round. Medium plus in body with a very long finish.

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Santa Ema Merlot Reserva 2018
Ripe red cherries are joined by savory herbs and mushrooms. The palate continues the fruit-savory aspect with forest floor and black caps. Medium in body with certain rusticity and youthful tannins. If you are able, open it 30 minutes before you are planning on drinking it as it.

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Bruni Poggio d'Elsa Sangiovese-Cabernet Sauvignon 2020
Cool-climate Cabernet Franc that is unoaked. It was originally produced in a stainless steel tank #23 (T23) and remained in the Lamoreaux line-up as a classic expression of the region without the interplay of oak or oak tannins.

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Lamoreaux Landing T23 Cabernet Franc 2021
Dark berry fruits on the nose, think black currant and black raspberry mingle with light smoky notes and soft earth aromas. The palate is medium bodied with good medium structure and complexity. 

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Hosmer Cabernet Franc 2020
This wine is a bit meaty on the nose supported by red fruits. It's medium bodied and soft with red cherry, cranberry and touches of cinnamon. Refreshing acid makes this a food-friendly wine. 

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OUT OF STOCKAzienda Agricola Elvio Tintero Rosso, nv
Complex and interesting aromas of plums, cooked currant and berries, black cherry and toasty wood. Thorough-going but soft tannins support lively, spicy dark fruits. All the components of this wine are well integrated and harmonious. It is easy to drink, just a bit over medium in body with a long finish.

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Juan Gil Jumilla Red Blend 2018
This is a powerful style of Bordeaux that also retains elegance and finesse. On the palate you will find rich ripe plum, blackcurrant, ripe cherries, and showcasing subtle cedar notes, with chalky tannin and good length.

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Moulin de Bernat Bordeaux Rouge 2019
Ruby red color with aromas and flavors of red fruits (cherry, strawberry and plum). This wine is definitely Italian, with fresh and lively red fruit, cedar, and minerals. Medium in body and acidity, it will be a perfect partner at the table!

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Podere la Berta Sangiovese di Romana 2020
Aromas of red fruit (plum, cherry and a hint of strawberry) with black pepper and crushed rocks. On the palate this medium-bodied wine is velvety with flavors of cherry, raspberry, grilled plums, pink peppercorns and earl gray tea.

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Tenuta Luisa Cabernet Franc 2019
This wine is medium plus in weight and concentration, generous and complex. It drinks like a Rhône wine from a cru (a recognized, prestigious appellation). One could call it a “baby Châteauneuf-du-Pape.” There are black currants, black cherries and wild dark fruits mixed with garrigue (dried Mediterranean herbs), violets and warm earth notes. Despite its savory, deep, brooding, intense and rustic character, the wine is rich and ripe with rounded tannins.

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Chateau Pegau Cuvee Maclura Cotes du Rhone 2019
Aromas reminiscent of the Old World with black fruit, minerality, forest floor, wood spice and a savory character. On the palate it has more New World flavors: blackberry, vanilla, and bittersweet cocoa. It is complex, supple, and tasty.

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Toad Hollow Vineyards Merlot 2019
This deeply colored wine offers powerful aromas of mulberry, mocha, sweet wood, and damson plum. In the mouth, it is juicy with moderate plus acidity. The aromas are echoed in the flavors—plum, dark chocolate, smoke, mulberry, and sweet wood. Tannins are fine-grained and nearly invisible, but they provide just enough structure. It is medium plus in body and length.

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Tridente Tempranillo 2017
This is a somewhat muscular wine, complex and fragrant, with dried cranberry and cherry aromas as well as a touch of mint. The aromas continue on the palate, along with notes of dried herb and a certain crunch mid-palate. Tannins are ripe and functional, providing just-right support for the fruit. It is medium-plus in body with a long, slightly bitter-chocolate-inflected finish. The Santa Ema Estate dates to 1917, when Don Pedro Pavone Voglino, an athlete and businessman, arrived in Chile from his native Italy. In 1931, he acquired 35 hectares (ha) in Isla de Maipo, founding the estate. He and his entrepreneurial son Félix Pavone Arbea began the Vinos Santa Ema company in 1956, building a state-of-the-art (for that time) winery. Most wine was consumed locally, but they began exporting in 1986, first to Brazil. They bought a 53-ha estate, La Peral, in 2000. In 2011, the operation was certified sustainable by the Wines of Chile organization. This involves practices in three areas: vineyards, winery, and social responsibility. The family acquired the 100-ha Cerro Blanco estate in Pirque shortly after, and in 2017, the fourth generation took over running the enterprise. Today, Santa Ema wines can be found in 30 countries. Grapes for this wine come from high-altitude estate vineyards in Maipo Alto in the Maipo Valley. The spring of 2018 was cold and rainy, but summer was temperate, with high temps in March and April. Harvest began a little later than usual and ended in May. Yields were higher than expected, but the quality was very high. Grapes were crushed and fermented in stainless steel for seven days at 30° C (somewhat high), followed by six days of post-fermentation maceration. After malolactic fermentation was completed, the wine was racked to French and American oak barrels, where it aged for 8-10 months.

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Santa Ema Cabernet Sauvignon 2018
This Estate-grown Malbec reveals a fruity nose filled with plum and quince aromas and a touch of elegant oak. The mouthfeel is full, with flavors of blackberry and licorice, and has a rich and lingering finish. There are smoky accents of vanilla and lingering oak.

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Pascual Toso Estate Malbec 2020
Ripe black and red cherries combine with pleasant herbaceous and subtle floral notes on the nose. Tannin and acidity nicely balance the mélange of juicy fruit flavors on entry, while tomato leaf and cigar box add complexity. The wine maintains structural integrity throughout and will benefit from aging.

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Bright Leaf Red Blend No 1 NY
Ruby red color with mineral and vanilla notes. Medium-bodied, dry wine with crisp acidity (perfect for the whole meal) and soft tannins. Flavors of blackberry, red cherry, pencil lead/graphite and rose are well balanced and complex.

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Vietti Barbera d'Asti Trevigne 2019
Aromas of brambly blackberry, cassis, licorice and black plum. The palate is smooth, with ripe and well-integrated tannins that provide a well-balanced structure. Stewed red and black fruits, plum and a touch of toast on the palate.

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Big Flower Cabernet Franc 2019
Red berries and sweet vanilla greet the nose. The wine is pleasantly soft and round in body. Dark fruit, some cinnamon spice and a touch of earthy, umami flavor mingle on the palate, ending with a subtle  chalkiness.

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Cune Vina Real Rioja Crianza 2017
Aromas of dark cherry and damson plum with faint spice notes. The wine is round, supple and it is medium-plus in body. Flavors of cherry and plum alongside spice and black raspberry with a hint of minerality on the finish.

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Chateau L'Orangerie Bordeaux 2019
Aromas of red and black cherry, spice and cocoa. On the palate notes of blackberries, black pepper, cherry and plums are supported by the fine tannins. This medium-plus body wine is elegant with a silky texture. 

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OUT OF STOCKBodegas Caro Aruma Malbec 2020
This Blaufrankisch has aromas of plum, black cherry, black pepper and a hint of smoke. The palate is juicy with youthful tannins and a fairly long finish. The flavors of plums are layered with minerality and savory tobacco notes.

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Keuka Spring Blaufrankisch 2020
Plum and black cherry aromas combine with earth and cacao on the nose. The palate is well-executed with fine tannins and a concentration of blackberry, cassis, and black cap raspberry fruit balanced with notes of black pepper and a touch of graphite. Very Rhone-like in style and a great value!

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Compania de Vinos Telmo Rodriguez Dehesa Gago Toro 2019
Complex mixed berry aromas with spice: blackberry, damson plum, Bing cherry are intense and concentrated but quite fresh. There’s a touch of allspice and white pepper as well. The flavors continue the aromatic profile, both fruity and spicy.  This delicious wine is nicely ripe, yet restrained: it has fruit (blackberry, raspberry), spice and structuring elements; all well balanced. It is medium-plus in body with a very long finish.

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R Collection Lot 5 Field Blend 2019
With air, this wine reveals aromas of raspberry, cherry and sweet spices.  Then flavors of blackberries, plums and black cherries are joined by spice, warm earth and winter notes of pine and mulling spice. The medium tannins are thorough and the acid is juicy in this medium weight, food-friendly red.

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Skouras Aghiorghitiko St George 2019
Appealing aromas of red and black fruits, licorice and black pepper are your introduction to this unique Mediterranean grape. The wine is medium weight with red and purple fruits, plums, blueberries and rose petals. It is fresh, unique, appealing, fragrant, food-friendly, soft and accessible. The tannins are light to medium weight with crisp acidity.

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Ferraris Agricola Sant Eufemia Ruche di Castagnole Monferrato 2020
Lovely aromatics of tart forest fruits like cranberry, currants, red raspberry. There is a touch of earth as well. The palate is clean and mineral driven with lifted acid and balanced with some black tea notes.

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Borell-Diehl Spatburgunder 2020
Medium aromas of red cherry, high toned fruit and some tart pomegranate. The palate is clean and medium bodied with red cherry, plum, and cranberry. It has medium plus acidity with light tannin structure. 

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Lakewood Vineyards Lemberger 2019
Ripe notes of blueberry compote, plums, fresh violet petals and currants. It has a round mouthfeel with hints of blackberry bramble, black pepper alongside a Bordeaux-like earthiness; with bright acidity and velvety, persistent tannins.

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Ultraviolet Cabernet Sauvignon 2020
Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit arrives, turning this into a juicy ball of anise-tinged deliciousness, with an echo of garrigue through the finish. Drink now through 2025. Wine Spectator, 91 Points

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Ogier Le Temps est Venu Rouge 2019
The aromas are dominated by red fruit: cherry, raspberry and plum. On the palate the aromas translate into flavors with the addition of crushed rocks and spice. It is medium in body with medium tannins and a refreshing finish.

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Scopetone Rosso di Toscano 2019
Aromas of chocolate, brambly blackberries, toasted clove and sweet cinnamon welcome you to dive into the glass. On the palate it bursts with fruit flavors of black cherry, plum, raspberry, and mocha. It is full body with rounded tannins.

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Plungerhead Old Vine Zinfandel 2018
Noticeable aromas of red cherry, plum, raspberry and spice. On the palate this wine is dry with darker flavors than the nose would lead us to believe: blackberry, licorice root, and black cherry. This wine is well-structured with fine tannins, and a hint of charming rusticity.

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OUT OF STOCKChateau de Pennautier Cabardes Rouge 2019
This is a thorny dark fruited wine with medium-plus body. The palate delivers more complexity with blueberry, dates, black currants, and a touch of black peppercorns with medium acid and fine tannins.

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Celler Capcanes Mas Donis Montsant Old Vines 2018
Slightly earthy aromas with additional notes of cherry, crushed peppercorns and cured meat. On the plate this wine is dry with flavors plum, cherry, vanilla and savory herbs. It is medium in body with juicy acidity and a long smoky finish.

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Biokult Zweigelt Pinot Noir 2019
Medium density and body with ripe fruit and attractive aromas. Plum, black cherry, and blackcap with some rose petal notes.

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Massone Piemonte Barbera 2020
Aromas of red and black fruits with a hint of mint. On the palate this is medium-plus in body with black fruit flavors and mouthwatering acidity. Notes of bark, black currants, dried herbs and bramble with fine tannins. The finish is long with a combination of dark berries, forest floor and dark chocolate flavors.

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El Porvenir Amauta Tannat 2020
Aromas of macerated cherries and crushed rocks. On the palate, this medium-plus body wine has depth and complexity with flavors of spice, mulled berries, clove, macerated cherries and mulberries. It is slightly rustic with medium acidity and medium tannins.

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La Manarine Cotes du Rhone 2020
Aromas of blackberry and plums. On the palate this is medium to light in body, with black currants, smoke, blackberry seeds, and cherry flavors. It is medium in acid with fine tannins. Very silky and fresh… the ultimate picnic wine!

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Berger Zweigelt 2020
Aromas of warm spiced dark fruit, a hint of smoke and chocolate, and a touch of wood. When first opened, the wine shows pronounced acidity on the attack as well as pronounced tannins. However, with about 15 minutes of air, acidity integrates well and tannins soften considerably. Juicy small fruits weave their way around the structuring elements, neither jammy nor cooked. Despite its youth, this is a well-balanced wine that will continue to develop both complexity and integration. It is medium in body and length.

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Fattoria del Cerro Rosso de Montepulciano 2020
Wine Spectator 91 Points: This full-bodied version is balanced and well-knit, enlivened by racy acidity and a fragrant tang of fresh herbs, offering flavors of kirsch, toast, fig cake and smoke wrapped around taut tannins. Ends with a juicy, spicy finish. Garnacha, Syrah and Mazuelo. Drink now through 2029.

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Cabriola by Borsao 2017
Aromas of red roses, violets, red berries. It is fresh and smooth on the palate with flavors of red plums, cola, baking spices and minerality.

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Murgo Etna Rosso 2020

Rose

Aromas are fresh, soft and enticing! Nectarine, red cherry, strawberry and lemon fruits give way to rose petals and a light herbal note. The palate sings with grapefruit, mineral, lemon pith and slightly under-ripe red fruits. It is medium weight with well-balanced acidity and a clean finish.

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One Stone Cellars Rose 2021
Fresh powdery aromas of white raspberry and strawberry introduce this wine. The palate is a citrus-underripe raspberry combo that is consistent year-after-year. This is fresh and tart with lemon, grapefruit, lime and sweet-tart red fruits, especially strawberry. It has crisp acidity and tons of minerality. 

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Pico Maccario Lavignone Rosato 2021
A lovely rose that is balanced and joyful. Aromas of raspberry, lemon and strawberry are appealing and fragrant. Medium weight and juicy with a melange of tart red berry juice, nectarine and citrus. Refreshing, clean and focused, this is an excellent value as are all the Domaine de Fenouillet wines!

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Domaine de Fenouillet Ventoux Rose 2020
This refreshing dry rosé features fresh strawberry aromas and then flavors of pink grapefruit, white cherry and cranberry notes. Silky texture with medium acidity and some orange zest notes with a slightly creamier texture than the previous vintage.  This is a perennial Finger Lakes favorite for locals and tourists alike.

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Sheldrake Point Vineyards Dry Rose 2021
This wine is good year after year! The texture has some softness and waxiness and yet it's incredibly juicy and mouthwatering at the same time. Dry with subtle raspberry, strawberry, lemon, tangerine and orange peel. This pretty wine is a definite crowd pleaser.

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Chateau Maris Rose 2021
From the distributor: Ripe red berries, orange zest and a subtle floral quality on the fragrant nose. Broad, fleshy and dry, displaying good, spicy lift to the raspberry, cherry and blood orange flavors. Smoothly plays richness off delicacy and finishes with lingering red fruit character.

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Les Aphillanthes Nymphea Rose 2021
Lovely energetic pink hue on this wine. This is juicy and succulent, soft and concentrated with beautiful ripe cherry and strawberry fruit. If we say it's candied, you'll think it's sweet, but it's perfectly dry. The fruit is bright, lip smacking and textural with just-right salinity.

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Gavoty Recital Cotes de Provence Rose 2021
Attractive aromas of strawberry, raspberry and dried herbs. Subtle and elegant on the palate with the aromas translating into flavors alongside minerals and citrus. It is medium in body and acidity.

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Pot de Vin Rose 2021
This high quality rose gives lemon and faint watermelon notes; it is more of a mineral, crisp style. Classic Provencale--white it's not fruity, it ends a bit creamy.

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Bieler Pete & Fils Sabine Rose 2021

Sparkling

Aromas are soft and enticing with notes of white flowers, pear, and golden apple. This is a relaxed Prosecco, that combines a round and velvety texture with playful acidity that keeps singing throughout the palate. Flavors of white peach, apricot, and red apple present themselves in this elegant bubbly.

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Per Ora Prosecco NV
Elegant aromas of hawthorn, wildflower, white peach and sliced pear. The vibrant balanced palate has flavors of citrus, crisp apple and a hint of ginger set against a firm acidity and a soft, foaming mousse. It has a clean dry finish.

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Mongarda Extra Dry Prosecco 2021
The nose presents ripe fruit aromas of peach, apple, clementine and guava. On the palate, citrus fruit and white peach flavors accompany a slight hint of sweetness. Clean with the right amount of acidity and – of course – tiny bubbles.

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Damiani Bollicine nv
Quite aromatic with peach, apricot, honeycomb and acacia flowers. The palate is surprisingly dry, crisp, and refreshing with notes of citrus, slightly under-ripe peach, honeysuckle and kumquat. The palate is round with a creamy mousse.

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Velenosi Passerina Brut
Traditional aromas with some mulling spices and sour red cherry notes. The palate is crisp with fine bubbles, clean with subtle fruit and wine like with red cherry on the finish.

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Podere Giardino Suoli Cataldi Reggiano Lambrusco 2019

Dessert

Sake

Rich and silky sake has layers of coconut, bananas and cream, a hint of fresh pineapple. This cloudy sake is a brew that has some of the original rice solids from fermentation incorporated into the liquid. This leads to a fuller bodied sake. This will pair well with very spice and strong flavors.

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Momokawa Nigori Sake 750 nv
Clear with a very light tint of yellow. Floral and fruity on the nose, with delicate spice aromas. This complex sake gives some crisp apple and pear flavors, with slight citrus and almond oil. The midpalate is creamy with a complex body and long, refreshing finish. This is the first saké to have the USDA organic seal. Junmai means "pure rice" and it refers to saké brewed with no added ingredients. Made to be consumed chilled..

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Momokawa Ginjo Sake 750 nv

Cider

From the producer: "On the nose: ripe, ripe wild plums, coconut, and honeysuckle. In the mouth, bright acid and dense, salty minerals. The finish is lemon water, wet stone and wild strawberries."

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OUT OF STOCKEve's Cidery Northern Spy 2020
Vibrant and enticing aromas of ripe kiwi, cherry, and subtle notes of honeysuckle.  The mouthfeel is round with delicate bubbles. A touch of almond and sweet peach linger on the finish.  

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South Hill Old Time Cider
This dry cider is a blend of heirloom, bittersweet, bittersharp, sharp, and wild seedling apples. Clean and crisp, with green apple, citrus and passionfruit on the nose. White flowers, mineral and slate come through on the palate, finishing with chalky tannins and an edge of mouthwatering acidity. An incredibly generous pairing partner, this cider will enliven poultry, ham, squash bisques, and sharp cheeses.

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Redbyrd Orchard Workman Dry Cider
An off dry cider that is 100% Northern Spy apples lending it to be tart and juicy. This cider is aromatic of ginger, green apples, fresh herbs and some white cherry aromas. The tartness is refreshing and easily balances out the fruitness. 

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Finger Lakes Cider House Northern Spy Cider
This is a medium weight cider that has some, but not too much sweetness. Flavors are light with apple skin, apple juice, peach, a touch of citrus and salt water taffy. It has gentle bubbles, a round, soft texture and a just-right refreshing finish.

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South Hill Bluegrass Russet Sparkling Golden Russet Cider
Off all of South Hill ciders this one has more earthy and woodsy aromas. It begins with minerality and apple blossom with tart granny smith acid. The palate has a touch of honey and bitter grapefruit mingle with crisp tannins and long finish. 

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South Hill Patina 2019
A champagne method style cider with  a moderate bouquet of blue fruits with some black cap notes, yellow soft baked apple and some lime zest. The palate is semi-dry and crisp with soft tannin structure. There is a distinctive crab apple grip to the finish and is tart and approachable. 

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Finger Lakes Cider House Pioneer Pippin

When searching for a spirit, it may be helpful to refine your search by looking up the category of liquor that you want. For instance, type "bourbon" in the search box. If you have any questions, can't find what you need, or would like to place a special order, please give us a call at (607) 330-1056. Cheers!

Spirits

Maplejack Liqueur starts as an apple brandy made from New York State apples. It is aged in oak barrels and sweetened with local maple syrup. Aromas of caramel and mulled cider greet you. The palate is round, with just a touch of sweetness from the maple syrup

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Finger Lakes Distilling Maplejack Liqueur 375 ml
On the nose, this is a combination of stewed jam, black pepper, medicinal notes, roots and bark. On the palate, it's a mix of sweet cherry and sassafras with twig/roots, black pepper, more earthiness and a light bitterness. Overall, it's less fruity than Aperol.

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Campari 375mL

Vermouth

Hints of citrus bark underscored by the freshness of menthol and balsamic notes. Almond and stone fragrances dominate the slightly bitter citrus base and bring balance to our lively and fine dry Vermouth de Chambéry.

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Dolin Extra Dry Vermouth nv
From the producer:   Gentle aromas of fruit compote, of prunes and walnuts with grassy notes, tempered by spicy aromas like Szechwan pepper, then aromas of almond, citrus, pear and cinnamon with gingerbread, tobacco, oregano and hyssop notes. This very rich bouquet is tempered by a subtle bitter base wine.

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Dolin Rouge Vermouth
From the Producer: Sweet and aromatic, our Vermouth de Chambéry is a favorite for all gourmands and remains a timeless symbol of elegance. It has clear brilliant color and a complex nose with aromas of freshly-picked Alpine botanicals, followed by camphor and then citrus notes. A pleasant harmony of botanical notes develop on the palate in a silky texture. To complete the impression, the aromas of broom and elderflower in this white vermouth give way to notes of fresh almond and peach.

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Dolin Vermouth Blanc
From the Producer:  14 different herbs and spices are sourced all around the world to make Noilly Prat Extra Dry. Among them Chamomile, Coriander from Morocco, Bitter Oranges from Tunisia or Orris Root from Italy.

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Noilly Prat Dry Vermouth 1L
From the Prodcuer: 29 different herbs and spices are sourced all around the world to make Noilly Prat Rouge. Among them Sweet orange from Spain, Cinnamon from Sri Lanka, Cinchona bark from Ecuador, cloves from Madagascar and Cocoa beans from Venezuela.

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Noilly Prat Rouge 1L
This vermouth is complex and balanced so that it is not either bitter or sweet. Some red cherry, cola spice, clove, wood spice, golden raisen and soft cinnamon on the nose. The palate delivers similar flavor as the nose, with more orange peel, dried apricot and yellow plum with more all spice and a long finish.

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Fot-Li Vermut Rojo
From the Producer: Among the herbs and the aromatizing spices, Artemisia and citrus are the protagonists with their balanced bitter and citrusy notes which characterize Cocchi style. A rich taste with vibrant notes of cocoa and bitter orange. From the infusion of some noble and balsamic woods, we have in the end light aromas of camphor and rosemary notes. Among the minor ingredients, herbs and woods with unique perfumes such as sandal, musk, myrrh and nutmeg.

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Cocchi Vermouth di Torino 375ml

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