This Coteaux d’Aix-en-Provence Rosé echoes white fruits and pêche de vigne but also delicate herbal notes of tarragon, bergamot and lime flower. Refreshing on the palate, lifted by a tang of fresh ginger.

Brunch Foods, Dessert (fruit), East Asian (Chinese/Japanese/Korean), Fish-full flavored (salmon/tuna), Lobster & Crab, Thai or Vietnamese