The bouquet of this wine contains cherry, blood orange, cinnamon with a slight but attractive bitterness. The palate delivers the same spice of cinnamon with savory tones like garrigue, and some pith qualities. 

Brunch Foods, Charcuterie, Cheese, Chicken/Turkey, Cream Sauce Pasta, East Asian (Chinese/Japanese/Korean), Fish (white), Fish-full flavored (salmon/tuna), Green Salads, Hors d'oeuvres, Indian Food, Just for Cocktailing, Lobster & Crab, Perfect Aperitif , Pizza, Shellfish, Spicy Food, Sushi, Tapas, Thai or Vietnamese