Tasting Notes
Medium aromas of brambly fruits, including black cherries and black currants are complemented by just a touch of toast and black pepper. This is supple with moderate acidity and fine tannins on the palate, supported by flavors that echo the nose.
Food Pairing Suggestions
Cheese, Chicken/Turkey, Grilled preparations, Mexican, Mushrooms, Pizza, Pork, Red Meat, Roasted Root Vegetables, Vegetables
Origin:
Argentina
, Mendoza
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